One Dozen Farm Fresh Eggs

$10.00 USD

Shipping calculated at checkout

  • MIX of White, Brown, Blue and Green eggs 
  • Incredible! 
  • One dozen 
  • Caramel and chocolate-colored eggs
  • Happy free-range chickens
  • No corn
  • No soy
  • From two types of Heritage chickens: "Golden Laced Wyandotte" and "Blue Copper Marans"

More Info

This Brown Egg MIX contains eggs from two types of chickens:

-Golden Laced Wyandotte that lay 4 medium-sized light brown eggs per week

- Blue Copper Marans that lay 3 medium-to-large eggs per week ranging in color from caramel to chocolate.

Easton Silva, Frank's grandson, raises a variety of heritage chickens because they are cold-hardy, docile, disease resistant, and have great foraging capabilities. Heritage food sources grow slower and provide less quantity yet contain more nutrients than commercially hi-bred animals.

TRY OUR OTHER HERITAGE EGGS:

BLUE GREEN MIX: from  Ameraucana Heritage Chickens

WHITE: White Leghorns

 

NOTE: We don't ship eggs.

 

Feed Ingredients

Organic Peas, Organic Barley, Organic Oats, Organic Wheat, Calcium Carbonate, Fish Meal, Organic Alfalfa Meal, Organic Flaxseed, Sodium Silico Aluminate, Dried Organic Kelp, Organic Sunflower Oil, Active Dry Yeast, Monocalcium Phosphate, Salt, DL Methionine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Dimenthylpyrimidinol Bisulfite, Riboflavin Supplement, D-Calcium Pantothenic Acid, Niacin Supplement, Choline Chloride, Vitamin B12 Supplement, Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Sodium Selenite, Organic Vegetable Oil, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus plantarum Fermentation product, Dried Enterococcus faecium Fermentation product, Dried Bacillus licheniformis Fermentation product, Dried Bacillus subtilis Fermentation product, Dried Lactobacillus acidophilus Fermentation product, Dried Lactobacillus casei Fermentation product, Saccharomyces cerevisiae yeast culture.

 

Secure
Packaging

Fast & Reliable
Delivery

Sustainable
Sourcing

  • MIX of White, Brown, Blue and Green eggs 
  • Incredible! 
  • One dozen 
  • Caramel and chocolate-colored eggs
  • Happy free-range chickens
  • No corn
  • No soy
  • From two types of Heritage chickens: "Golden Laced Wyandotte" and "Blue Copper Marans"

More Info

This Brown Egg MIX contains eggs from two types of chickens:

-Golden Laced Wyandotte that lay 4 medium-sized light brown eggs per week

- Blue Copper Marans that lay 3 medium-to-large eggs per week ranging in color from caramel to chocolate.

Easton Silva, Frank's grandson, raises a variety of heritage chickens because they are cold-hardy, docile, disease resistant, and have great foraging capabilities. Heritage food sources grow slower and provide less quantity yet contain more nutrients than commercially hi-bred animals.

TRY OUR OTHER HERITAGE EGGS:

BLUE GREEN MIX: from  Ameraucana Heritage Chickens

WHITE: White Leghorns

 

NOTE: We don't ship eggs.

 

Feed Ingredients

Organic Peas, Organic Barley, Organic Oats, Organic Wheat, Calcium Carbonate, Fish Meal, Organic Alfalfa Meal, Organic Flaxseed, Sodium Silico Aluminate, Dried Organic Kelp, Organic Sunflower Oil, Active Dry Yeast, Monocalcium Phosphate, Salt, DL Methionine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Dimenthylpyrimidinol Bisulfite, Riboflavin Supplement, D-Calcium Pantothenic Acid, Niacin Supplement, Choline Chloride, Vitamin B12 Supplement, Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Sodium Selenite, Organic Vegetable Oil, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus plantarum Fermentation product, Dried Enterococcus faecium Fermentation product, Dried Bacillus licheniformis Fermentation product, Dried Bacillus subtilis Fermentation product, Dried Lactobacillus acidophilus Fermentation product, Dried Lactobacillus casei Fermentation product, Saccharomyces cerevisiae yeast culture.

 

A Healthier Choice of Beef

Unlike other breeds, Premium Scottish Highland Cattle are slow maturing making the meat very tender, flavorful, and succulent. Premium Scottish Highland Cattle are proven to be:

  • 23% more tender than commercial beef
  • 7% higher in protein
  • 17% higher in iron and other nutrients
  • 4% less fat and cholesterol

Frank's Unique Practices for Quality

  • Not fed any corn or soy
  • Not administered or have any drugs or chemicals in their environment
  • Fed non-GMO alfalfa from Frank's neighbor
  • Cattle also get a free-choice mixture of unprocessed sea salt and volcanic ash. This provides a full array of minerals and trace minerals making these nutrients bio-available for the end product
  • Cattle always have clean, fresh water to ensure the animals are strong, happy and thriving
  • Two feed options to choose from with both options being the same price:
    • Traditional (the most popular finish) comprised of grass, hay, alfalfa and brewers grain which provides more marbling and a consistent flavor and texture year round
    • 100% Grass Fed and Finished

Minimum 15lbs or $150. Shipping is calculated based on the weight of your order and is based on the selected shipping option. We only ship UPS Next Day to ensure your order arrives frozen. Our handling time is typically 1 to 2 business days, and you will receive an email when your order has shipped. We are not responsible for any loss, damage, or theft after delivery.

N

A Healthier Choice of Beef

Unlike other breeds, Premium Scottish Highland Cattle are slow maturing making the meat very tender, flavorful, and succulent. Premium Scottish Highland Cattle are proven to be:

  • 23% more tender than commercial beef
  • 7% higher in protein
  • 17% higher in iron and other nutrients
  • 4% less fat and cholesterol
Image removebg preview

Frank's Unique Practices for Quality

Our cattle are raised without any corn or soy, free from drugs or chemicals in their environment. They are nourished with non-GMO alfalfa from Frank's neighbor and a mix of unprocessed sea salt and volcanic ash, ensuring a rich mineral profile for the end product.

Additionally, our cattle always have access to clean, fresh water for their well-being and vitality. We offer two feed options at the same price point:

  • Traditional: A popular choice featuring a blend of grass, hay, alfalfa, and brewers grain, delivering enhanced marbling and a consistent flavor year-round.
  • 100% Grass Fed and Finished: A premium option for those seeking a purely grass-fed experience.
Frank Silva and Cattle

Frank Silva and Cattle

Meet the Founder

Founded by Frank Silva, our farm specializes in purebred Scottish Highland cattle, a breed chosen for its docile nature, exceptional flavor, tenderness, and higher nutrient content. After transitioning from dairy farming, Frank’s research in 1991 led him to focus on this unique breed, known for its longevity and sustainability.

Committed to quality and environmental responsibility, Frank sold his mixed-breed herd to exclusively raise Scottish Highlands, aligning with his vision for premium, locally sourced beef. Today, we continue to provide the finest beef while supporting sustainable, community-focused agriculture.